Stay current and a chance to win! NEW YORK — The Specialty Food Association (SFA) has collaborated with Specialty Food Partners to launch Infinite Aisle, an online marketplace connecting brands with … You'll be able to search companies from around the world, read their stories, view their products, and discover how they can meet your unique business needs. EU Specialty Food Ingredients is THE voice of specialty food ingredients in Europe. These products are recognized for their culinary excellence and creativity. Copyright © 2021 Specialty Food Association, Inc. | Contact us at: (212) 482-6440, NRF: Holiday Retail Sales Exceed Expectations, Restaurant Workers Celebrate Biden's Plans to Support Industry, History of the Specialty Food Association’s sofi™ Awards, Read the current The Specialty Food Association's online Solution Center is a collaborative space for SFA members and member candidates to create, and to connect, support, and share the extraordinary experience of specialty food with each other. IF I HAVE QUESTIONS WHO CAN I CONTACT? Specialty Food Association. Copyright © 2021 Specialty Food Association, Inc. | Contact us at: (212) 482-6440, History of the Specialty Food Association’s sofi™ Awards, Read the current © The fall issue of Specialty Food profiles the young entrepreneurs named to the 12 Under 35: Breakout Talent to Watch list. Sometimes keeping a high profile isn’t a bad thing. A resource for chefs, restaurateurs, and specialty food retailers to locate Canadian companies that produce or process great tasting, nutritious foods to enhance the flavour of recipes and dishes. Update your member profile so we can learn more about you and for a chance to win big. More than 150 winners across 49 categories were selected in the Gold, Silver, Bronze, and New Product categories. About the Specialty Food Association Founded in 1952 in New York City, the Specialty Food Association (SFA) is the leading trade association for the $158.4 billion specialty food industry. Also learn about the judging at the Food Innovation Center at Rutgers. The fall issue of Specialty Food profiles the young entrepreneurs named to the 12 Under 35: Breakout Talent to Watch list. Vermont Specialty Food Association Vermont specialty foods incorporates many of the small family owned and operated businesses that sustain the working landscape of Vermont. Carrie Morey founded her handmade biscuit busin…, Wagshal's Imports started with the importing of…, Lillie’s Q was recognized by Food & Wine Magazi…, Point Reyes Farmstead Cheese Co. makes a farmst…, We believe in something pure and simple- no air…, The World’s Best Cheeses offers a world class s…, Dave's Gourmet Insanity Hot Sauces, Dave's Gour…, Cheddar Cheese both raw and pasteurized. More than 150 winners across 49 categories were selected in the Gold, Silver, Bronze, and New Product categories. Also named in this issue are the winners of the 2020 sofi Awards. The Specialty Food Association reserves the right to disqualify any products that are deemed ineligible for the sofi Awards. thousands of buyers from across the industry. About the Specialty Food Association Founded in 1952 in New York City, the Specialty Food Association (SFA) is the leading trade association for the $158.4 billion specialty food … A four day virtual event where SFA members showcase their incredible products for For more information, please click here. The fall issue of Specialty Food profiles the young entrepreneurs named to the 12 Under 35: Breakout Talent to Watch list. Forgot Your Password? Specialty Food Magazine Read the current digital edition. Consumers are becoming more conscious shoppers when choosing which brands to support with their food dollars. digital edition. The NC Specialty Foods Association is a vibrant community of great people and companies. Thank you for your interest in the Virginia Specialty Food & Beverage Association. Registering helps provide the right connections for your growing business. Meet the Board Join Us. About the Specialty Food Association Founded in 1952 in New York City , the Specialty Food Association (SFA) is the leading advocate for the $158.4 billion specialty food industry. The Specialty Food LIVE! Create New Login / Members and member candidates can join the discussion by asking a question and helping others get the answers they need. The South Carolina Specialty Food Association (SCSFA) is the only statewide organization dedicated to promoting the best specialty food products available in the Palmetto state. Please read the announcement concerning the 46th annual Winter Fancy Food Show scheduled for January 17-19, 2021. More Chances to Win for New Products For a new product, you may elect to compete for both the sofi New Product Award—as well as sofi Gold, Silver, or Bronze Award—in the same category. These enterprising individuals tout new product innovations and have seized opportunities during the pandemic to help the greater good. Our non-profit association is the leading information resource for all specialty food and beverage producers, service providers, retailers and industry professionals within Virginia. Learn more. Plant-based foods and beverages are expected to increase 10% to 20% annually through 2024, according to the Specialty Food Association’s recent state-of-the-industry report. The Specialty Food Association’s Specialty Food Live! Reach new markets with support from the North Carolina Department of Agriculture. This increase exceeded the NRF’s holiday forecast, despit…, Today, essential restaurant workers and restaurant owners across the U.S. will hold celebratory pre-inauguration events, welcoming the incoming Biden-Harris Administration and supporting the Presiden…. Retailers can search the “Infinite Aisles” platform by product attribute, location and other criteria. The winners for 2020 have been announced! and share the extraordinary experience of specialty food with the world. Through the … The Specialty Food Association (SFA), in collaboration with Specialty Food Partners, has launched Infinite Aisle, an online transactional marketplace that connects the association’s maker members with distributors and retail buyers. Only full Specialty Food Association members may participate. Plant-based foods and beverages are expected to increase 10% to 20% annually through 2024, according to the Specialty Food Association’s recent state-of-the-industry report. To help our members and all industry professionals through the current pandemic, the SFA has created a unique COVID-19 Response Webinar series. Dairy-Free queso made with aquafaba, plant-based tzatziki sauce and oat milk chocolate Food Ingredients is the statewide! 49 categories were selected in the Gold, Silver, Bronze, and new product innovations and seized. Discussion by asking a question and helping others get the answers they need professionals through the pandemic. 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